Our local Orca Adventure Lodge chefs dazzle once again! This time, Chef Cole Turner sweetens the deal with his Honey Brown Sugar salmon, taking taste to the next level in a surprisingly simple recipe.
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Chef Dennis's Blackened Salmon and Tropical Salsa
Dec 8Continuing our time with the chefs at Orca Adventure Lodge, Chef Dennis Deaver prepared a stunning Blackened Salmon & Tropical Salsa, masterfully blending sweet and savory. Check out the full recipe below, and be sure to let us know if you give it a try!
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